Sloe Gin Fizz
Ingredients
Make
06

Shake with ice and strain into a chilled fizz glass
Total liquid~170 g

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Created by: J. A. Grohusko
Source: Jack’s Manual
Year: 1910
Drink size: ≈ 237 ml
Strength: ≈ 8% ABV
Alcohol: 20 ml (16 g)
Same alcohol as: 50 ml of 40% vodka
Sugar: 11 g (4.8%) [aka 3 sugar cubes]
Acidity: 0.61%
Citrus: Balanced
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Tom Collins
Club Soda, Hayman's Old Tom Gin, Lemon Wedge, Lemon Juice, Simple Syrup
Different: 2 oz Old Tom gin instead of gin and sloe gin; .5 oz simple syrup; 2 oz club soda; a Collins glass with ice and a lemon wedge.
Same: .75 oz lemon juice and simple syrup, shaken and topped with club soda.

Vieux Mot
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Different: 1.5 oz gin and .5 oz elderflower liqueur instead of sloe gin; .5 oz simple syrup; no club soda; strained into a coupe.
Same: Plymouth gin and .75 oz lemon juice, shaken and strained.

Cherry Pop
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Different: 2 oz gin instead of gin and sloe gin; muddled cherries, 1 oz lemon juice, maraschino and .5 oz simple syrup; no club soda; pebble ice in a rocks glass.
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Melon Stand
Watermelon Ball, Plymouth Gin, Watermelon Juice, Lemon Juice, Aperol, Simple Syrup
Different: 2 oz gin instead of gin and sloe gin; watermelon juice and Aperol; .5 oz simple syrup; no club soda; a Collins glass with pebble ice and watermelon balls.
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Same: Plymouth gin and .75 oz lemon juice, shaken and strained.

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Same: Plymouth gin and .75 oz lemon juice, shaken and strained.




